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$29 Tax Week Prix Fixe at Dish Bar & Grill

Need a Tax Break? Kick back with a cool cocktail, warm welcome and Chef Carbone’s... $29 Tax Week Prix Fixe Dinner!
Tuesday, April 15th thru Saturday, April 19th
- Choice of Starter -
Fava Bean Veloute
local vegetables • melinda mae criostini

Steak Tartare
grass fed silver farms beef • tarragon aioli • fried caper • kettle chips

Spring Asparagus Salad
poached egg • porcini dust •goat gouda • rocket arugula lemon vinaigrette

- Choice of Entree -
Grilled Center Cut Pork Chop
sea island red pea gravy • buttermilk biscuit

Crispy Skinned Salmon
grilled ramp pesto • charleston gold rice • local vegetables

Sepe Farm Lamb Meatloaf
yukon gold potato puree • roasted carrots • natural jus

Maine Diver Scallops
confit pork belly • spring pea salad • bentons bacon consomme

Steak Frites
pepper crusted grilled hanger steak • crisp steak fries
sauce au poivre

Heirloom Tomato Pie
fontina • pastry crust • basil pesto

- Choice of Dessert -
Popcorn Sundae
housemade popcorn ice cream • hot fudge • caramel corn

Vanilla Agave Creme Brulee

$29.00 per person
not including tax, gratuity or beverages
not to be combined with other offers

For reservations, call: 860-249-3474
or Make Online Reservations:
http://www.opentable.com/dish-bar-and-grill-reservations-hartford?rid=28639&restref=28639

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